Using MIRACLE COCONUT CIDER TO FOODS:
When using Miracle Coconut Cider to your foods like "pangat".
1.Wash and clean fish,
2.Put all ingredients together with Miracle Coconut cider,do not add water,
3.The tastes is like you live in the center of rice fields(exotic).
4. Leave it to simmer for 5 to 10 minutes,until you smell the exotic tastes.
5.Pangat is ready to serve.
Meat (retention of tastes and freshness)
1. Cut the meat according to desired size,
2.Prepare 2 bowls, one for miracle coconut cider 50ml,and the other bowl for water,
3.first,one by one,dip a cut of slice meat (wash and clean) 5 seconds every cut in a bowl of miracle coconut cider,then wash at once on the second bowl with water,until you finish all the cuts with same procedures.
3.Blench again on a second time with water,
4,Cook,
***The tastes is satisfactory good .
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